Editor’s Thoughts

EDITOR’S NOTE – Out with the old, in with the new Navigating the transitionary period between summer and winter is always such trickybusiness. They call it Autumn, but to me, it’s really just a void, a waiting room, notwell defined enough to make any real fuss over. Is it warm? Is it cold? Are we […]

EDITOR’S NOTE – A Shot To Embracing Equity Full disclosure, I haven’t always believed in many of the special days we choose to commemorate on the global human calendar, especially those that seek to shine a light on the deeper issues that form the fabric of our existence. Gender disparities are one of them. In

EDITOR’S NOTE – Tastes like home Perhaps the most memorable food memory I have are the words, “there’s rice at home”. The phrase came in many variations, “we’ll cook when we get home,” or my least favourite one, “There’s tiing in the kitchen”. Much to my younger self’s annoyance, she knew all that; when there

EDITOR’S THOUGHTS – Tradition or Innovation? “Florals for spring? Groundbreaking!” an iconic quote by Miranda Priestly in The Devil Wears Prada. It essentially speaks to the predictability of the human nature. With every celebration, there’s a symbolic food to mark the occasion. In the US, it’s Turkey for Thanksgiving, in Cape Malay homes it’s pickled